Wedding

Paul & Felicia

An Intimate Seaside Celebration in Roatán Paul and Felicia celebrated their love with a beautiful boutique wedding on May 5, 2025, surrounded by 40 of their closest family and friends who traveled from the United States to the breathtaking island of Roatán. The couple chose a stunning private villa by the sea ,offering the perfect setting for a romantic and intimate experience. For this unforgettable occasion, LovinRoatan had the honor of not only planning and designing the entire event but also providing full catering services, led by our CEO and Executive Chef Rico Raspaldo. With over 20 years of culinary experience, Chef Rico curated a personalized gourmet menu that blended local Caribbean flavors with international cuisine, delighting guests with fresh seafood, tropical ingredients, and elegant presentation. Every dish told a story crafted with love, attention to detail, and a deep passion for hospitality. This bespoke wedding was filled with personal touches that reflected Paul and Felicia’s unique journey. As the sun set over the ocean, the celebration turned into a magical night of dancing under the stars. Guests danced and joyful energy carried on until sunrise. The love between Paul and Felicia was palpable—radiant, authentic, and inspiring. Their wedding wasn’t just a ceremony; it was a true celebration of connection, adventure, and forever love.

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